The fabulous Pitt Cue Co. has just launched their first cookbook, and it’s jam packed with awesome meaty treats.
The Pitt Cue Co. are the masters of slow cooking and smoking meat over open fires. Their Southern American style food has been a big hit with the punters and has spurred them to go from famous street food trailer to award winning Soho restaurant in one mighty leap.
The new book from Pitt Cue Co. features over 120 dishes in their classic style. They have also added information on grilling, smoking and sourcing the best meat, so that you can make the recipes in your very own home to the same effect.
Recipes in this superb book include a heavenly pulled pork shoulder, beef ribs and burnt ends (if you are not familiar with these porky bits get up to speed people, they are awesome!) They also have loads of their legendary sides, pickles and beautiful desserts in there.
You can’t have a smokey BBQ without a smokey drink and the guys would only ever recommend bourbon. The cookbook has a selection of tantalising cocktails that showcase this fabulous Southern drink.