Calling all the carnivores in the capital! Butcher-extraordinaires the Ginger Pig are opening up their 7th shop in Barnes, proving that they are bringing the best quality meat to London 20 years after opening their doors in Borough Market.
Having undergone a serious facelift, the new shop will be way more than your standard butchers, specialising in high welfare meat and poultry reared on the Ginger Pig’s Yorkshire farms.
As well as their wonderful butchers counter, the new shop will also feature a Ginger Pig deli, where you can buy hot or cold products all made using the Ginger Pig’s marvellous meat! Delicious hot snacks include their famous sausage rolls, deep filled meaty pies and some of the most luxurious scotch eggs you can get your hands on.
The new shop will be open seven days a week with expert butchers manning the helm at all times, and will collaborate with other fantastic shops in the area including Two Peas In A Pod (the amazing greengrocers) and The Real Cheese Shop for all your cheesy needs! Now that’s nothing to oink at!
For more information visit thegingerpig.co.uk