Renowned chef Vivek Singh has given curry lovers something to celebrate as he launches his unique new range of At Home sauces.
Inspired by the menu at his award winning restaurant Cinnamon Kitchen, Singh has created four sauces that will help you cook up the perfect Indian meal at home. With a focus on authenticity and flavour, these chilled sauces, made using only the finest ingredients and spices, are sure to become a kitchen staple!
Choose between Kerala Curry Sauce, a spicy tomato and coconut number, or the Tomato & Fenugreek Makhani Sauce, a classic and hearty Punjab sauce made of buttery tomatoes fragranced with blended spices and garlic.
Spice nuts will be a fan of the Goan Spiced Vindaloo Sauce, a fiery beaut with aromatic spices and a serious chilli kick, while those who prefer to walk on the mild side can enjoy the Cashew Nut Korma Sauce; a cool and creamy sauce guaranteed to please.
Whether you’re working with meat, fish or vegetables, cook up a storm with these aromatic Cinnamon Kitchen At Home sauces.
Available exclusively at Waitrose priced at £2.29 with a six week introductory price of £1.79